Strawberry Chia Jam (Paleo & Vegan)

A naturally sweet, zesty jam thickened with chia seeds, no refined sugar, no pectin!

Ingredients

• 2 lbs strawberries, washed and chopped

• 1/4 cup agave syrup (or sub with honey/maple for paleo)

• Zest of 1 lime

• Juice of 1 lime

• 1/4 cup chia seeds

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Instructions

1. Add strawberries, agave syrup, lime zest, and juice to a large saucepan.

2. Stir and bring to a boil over medium heat.

3. Lower heat to medium-low and mash with a potato masher as the strawberries soften.

4. Simmer for 10–15 minutes, stirring frequently, until thickened.

5. Stir in chia seeds and cook for 2 more minutes.

6. Remove from heat and let cool completely.

7. Transfer to mason jars and store in the fridge for up to 2 weeks.

   Serve With: Grain-free toast, coconut yogurt, or spooned over your favorite breakfast bowl.