Blackened sablefish (black cod) is one of my favorite fish to cook with buttery, forgiving, and genuinely one of the richest sources of omega-3s you can eat, which makes it as good for inflammation and hormone health as it is for flavor. Paired with a tangy avocado-lime crema, crunchy pickled cabbage, and sweet pineapple, this meal isn't just delicious but also happens to be incredibly nourishing Serves: 1 (2 large tacos or 4 small) Prep time: 15 minutes Cook time: 10 minutes